Job Description

Thanos Hotels & Resorts is seeking to recruit a Demi Chef De Partie for the Amyth of Nicosia Hotel.

Job Role

• To ensure that culinary standards of the Food & Beverage Department are met at all times as determined by the Food & Beverage standards and policies of Thanos Hotels
• To achieve daily tasks required by the operation and guidelines given by the Chef De Cuisine

Duties & Responsibilities

• To ensure that culinary standards in all outlets of the Food and Beverage department are met at all times as determined by the F&B standards and policies of Thanos Hotels
• To achieve daily tasks required by the operation and guidelines given by the Executive Chef
• To guide, motivate, train and manage cooks A’, B’ and C’, trainees and stewarding staff in order to exceed guest expectations
• Comply with all Health and Safety rules and regulations
• Follow the Grooming Policy, maintain a high standard of personal hygiene and ensure that this is followed and adhered by all team members
• Ensure that duties are carried in an honest and ethical way by abiding the Hotels’ rules and regulations and the Cyprus Law
• Perform any other relevant duties assigned by the Executive Chef

Requirements

• Minimum 3 years of proven experience in a similar position at a 5* Hotel
• Degree in Culinary Arts or hospitality related qualification, will be considered as an advantage
• Excellent knowledge of English.  Knowledge of Greek or any other language will be considered as an advantage
• Pleasant, honest and friendly personality
• Ability to work in a fast pace environment and cope under pressure
• To be quality driven and critical of all aspects of the food and beverage operation in order to guarantee the highest level of creativity and productivity within the organization
• Must be a caring personality that shows empathy and understanding
• Commitment to learning & self-development

 What we offer

• Attractive remuneration package 
• Provident Fund 
• Staff discounts at Hotels & Kult Boutiques
• Free meals on duty
• Employee Appreciation Program and Reward Scheme
• Great work-life balance
• Comprehensive new staff induction programmes
• Group-wide professional development opportunities across countries and properties
• Continuous training opportunities 

How to Apply

https://people.thanoshotels.com/job-list/amyth-of-nicosia/demi-chef-de-partie

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About Company

Thanos Hotels & Resorts

Thanos Hotels & Resorts is a privately owned, independently minded collection of lifestyle hotels (under the brand names Almyra, Anassa, Annabelle, Antasia, Amyth of Mykonos Agios Stefanos and Amyth of Nicosia) that conveys the energy and essence, serenity and style, fun and freedom of the Mediterranean.

Sophisticated and service-oriented, the group operates with heart and soul, social conscience and financial sense.

The Michaelides family has soulfully crafted every award-winning inch of the company since its inception in the early 1970s. Today, the Michaelides’ second generation hoteliers employ more than 1,100 people and centre their operations on an “extended family” concept: from treating the group’s management, staff and guests as part of the family unit to giving back to the local community. At the group’s core is a fervent commitment to quality, honesty, transparency, integrity, diversity, equality and the highest ethical standards.