Το εστιατόριο Παπαρούνα Μεζέ στο Καϊμακλί αναζητά έμπειρο/η Ψήστη για μόνιμη εργασία.

ΒΟΗΘΟΣ ΚΟΥΖΙΝΑΣ ΔΕΥΤΕΡΑ - ΣΑΒΒΑΤΟ ΠΡΩΙΝΑ ΩΡΑΡΙΑ 6:30-15:00 24 ΗΜΕΡΕΣ ΑΔΕΙΑΣ ΧΡΟΝΙΑΙΩΣ

To lead and oversee all daily back-of-house operations while ensuring the consistent preparation of high-quality dishes that reflect Lavita’s identity

The scope of this role is to assist in all preparation of his designated kitchen section in producing quality food to the highest standards.

St Raphael Resort & Marina is looking for a passionate and talented Pastry Chef de Partie to join our culinary team and grow with us.

We are looking for a passionate, creative and hands-on Concept Development Chef to lead the culinary evolution of our growing portfolio.

We are looking for a passionate and experienced Chef to join our team at a slow-cook meat restaurant in Limassol