Cyprus

PAUL

HORECA employees

Hotel School Graduates

Store Managers

PAUL, the French family-owned artisan bakery, patisserie, café &amp; restaurant, is looking to recruit a talented, motivated individual who shares our philosophy for the position of Assistant Restaurant General Manager to join our team in PAUL Limassol Marina.If you love handcrafted bread, desserts, pastries, and food of great quality and have a passion for excellent customer service, then PAUL is the place to be!&nbsp;What&nbsp;will you be responsible for?<ul><li>Ensure the smooth operation of the restaurant</li><li>Ensure that incoming staff comply with the company’s policies</li><li>Maintaining safety and food quality standards</li><li>Provide high-quality products and services in full alignment with the brand standards</li><li>Recruitment, training and development needs of the restaurant</li></ul>What is your Profile?<ul><li>At least 2 years of experience in a similar position</li><li>A degree or Diploma will be considered as an advantage</li><li>Leadership skills &amp; Customer service enthusiast</li><li>Able to work in a dynamic fast-paced environment</li><li>Pleasant and dynamic personality</li><li>Fluency in Greek and English Language</li><li>Computer knowledge</li></ul>What will you gain?<ul><li>Competitive salary depending on experience</li><li>A–Z training on all aspects of the position</li><li>University funding scheme up to 75% for more than 15 University Degrees</li><li>Pleasant working environment</li><li>Flexible working hours</li><li>Career development</li><li>Discount card for more than 100 restaurants in Cyprus</li></ul>&nbsp;If you are interested, please send us your CV at <a href="mailto:recruitment.paul@phc.com.cy">recruitment.paul@phc.com.cy</a> &nbsp;with the code&nbsp;“ARGM/PAUL”&nbsp;All applications will be handled in strict confidence and used for recruitment purposes only.

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