Tourism - Hotels

Cyprus

Sunnyseeker Hotels

Bakers / Pastry Chefs / Confectioners

Create Exceptional Desserts at Radisson Beach Resort.&nbsp;We are looking for a talented and passionate Pastry Cook to join our Culinary Team. If you have creativity, attention to detail, and a passion for producing outstanding pastries and desserts, we would love to hear from you.&nbsp;Key Responsibilities<ul><li>Prepare and present a wide variety of pastries, cakes, desserts, breads, and bakery items to the highest standards.</li><li>Ensure consistency in quality, taste, and presentation.</li><li>Assist in the preparation of seasonal menus and innovative dessert offerings.</li><li>Maintain the cleanliness and organization of the pastry kitchen.</li><li>Follow all food safety, hygiene, and HACCP standards.</li><li>Monitor stock levels and help minimize food waste.</li><li>Work closely with the Pastry Chef and the culinary team to ensure efficient daily operations.</li></ul>Requirements<ul><li>Previous experience as a Pastry Cook in a 4-star or 5-star hotel, resort, or high-quality restaurant.</li><li>Strong knowledge of pastry, bakery, and dessert preparation techniques.</li><li>Creativity, attention to detail, and passion for pastry arts.</li><li>Ability to work efficiently in a fast-paced environment.</li><li>Good communication skills and a positive team-oriented attitude.</li><li>Flexibility to work shifts, weekends, and public holidays.</li></ul>What We Offer<ul><li>Competitive salary and benefits package.</li><li>Professional training and career development opportunities.</li><li>A dynamic and supportive working environment.</li><li>Career growth within Radisson Hotel Group.</li></ul>

Pastry Cook

Pastry Cook

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