YONIK VILLAGE LTD

Cooks / Confectioners

Duties &amp; Responsibilities<ul><li>Full management of the kitchen</li><li>To lead and coordinate the day to day kitchen operation</li><li>Ensures that all food quality targets are achieved</li><li>Implementation of kitchen hygiene, HACCP and Health &amp; Safety standards</li><li>Manages the kitchen personnel and all matters daily</li><li>Delivers the necessary information to the General Manager</li><li>Menu planning&nbsp;and costing</li><li>To train inexperienced personnel</li><li>To liaise with the storekeeper and suppliers so as to be updated with all market trends, prices and availability</li><li>Very good knowledge of vegan, vegetarian &amp; pescatarian cuisine.</li></ul>&nbsp;Qualifications &amp; Experience<ul><li>At least 3 years experience in a 3*, 4* or 5* hotel in a similar position</li><li>Good knowledge of English and Greek language</li><li>EU citizen or an EU work permit holder</li></ul>&nbsp;We OfferSalary package based on experience and qualificationsSocial insurance, GESY and other funds5 days work weekly &amp; 13th SalaryStaff Uniforms&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Please submit your CV to&nbsp;<a href="mailto:manager@well.club">manager@well.club</a> or call on 95710770

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