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Occhio Group

HoReCa - Restaurants / Cafes / Bars
Nicosia, Cyprus
HoReCa - Restaurants / Cafes / Bars
Nicosia, Cyprus
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Occhio Group stands as a distinguished leader in the hospitality industry, known for its unwavering commitment to excellence across event management, catering, dining, and nightlife. With an extensive portfolio of venues and culinary concepts, we specialize in crafting exceptional experiences tailored to the unique needs of our clients. Our operations are driven by innovation, quality, and impeccable service, establishing us as a trusted partner in Cyprus' hospitality sector.

Our Brands:

Occhio Catering – A premier catering service offering bespoke menus for corporate events, weddings, and private gatherings.

Lapatsa Countryside Venue – A stunning, tranquil venue located in the countryside, perfect for large-scale celebrations, weddings, and corporate functions.

Residence Venue – A chic, versatile event space located in the heart of the city, ideal for both corporate and private events.

ZAZZA Music Theater – A vibrant nightlife destination, celebrated for its electric atmosphere, exceptional live entertainment, and unforgettable nights.

TOGO - Ghost Kitchen – A diverse culinary concept offering international and Asian cuisine, focused on delivering high-quality meals through delivery services such as Wolt and Foodie.

KAMARA Venue – A stylish downtown space, celebrated for its sophisticated atmosphere, versatile setting, and exceptional events.

Some of Our Past Projects:

Occhio Hospitality Group has a proven track record of creating and successfully operating standout hospitality concepts. Our previous ventures include:

  • KAMARA Restaurant & Bar
  • Sitio Brasserie
  • Boulevard Venue
  • POKE POKE | BAO BAO!
  • Avocado Mexican Grill
  • The Yard at Lapatsa

Career Opportunities

As an industry leader, Occhio Group is always on the lookout for talented professionals who share our passion for hospitality. We offer dynamic career opportunities across a variety of sectors, including event management, catering, food service, and nightlife operations. Our team members thrive in a collaborative environment, benefiting from professional development and the chance to be part of an innovative and forward-thinking organization.