HORECA

Cyprus

Living Room Lounge Bar

HORECA employees

Assistant Restaurant Manager.Main Responsibilities:<ul><li>Assisting with managing the daily operations of the restaurant, such as opening and closing procedures, ensuring cleanliness, and maintaining a high standard of food and service.</li><li>To supervise and assist the restaurant staff on a daily basis, ensuring they are providing excellent customer service, and maintaining high levels of staff morale.</li><li>Handling customer complaints, ensuring guests have a positive experience, and addressing any service issues that arise.</li><li>Ensuring that the restaurant adheres to pertinent health and safety regulations.</li><li>Helping manage inventory, including ordering food, beverages, and supplies, ensuring stock levels are adequate, and minimizing waste.</li></ul>Qualifications:<ul style="list-style-type:disc;"><li>Relevant experience in a similar position.</li><li>Excellent written and verbal communication skills in Greek, and English.</li><li>Customer service drive with outstanding communication and active listening skills.</li><li>Excellent problem-solving and multitasking skills.</li><li>Pleasant personality and teamwork skills.</li><li>Ability to work flexible hours</li></ul>We offer:<ul style="list-style-type:disc;"><li>Competitive salary according to skills and experience.</li><li>Excellent working environment.</li><li>Career building education.</li><li>Accommodation if needed.</li></ul>For more information and to submit your CV:✉️&nbsp;<a target="_blank" rel="noopener noreferrer" href="https://e.mail.ru/compose?To=pieris8181@gmail.com">pieris8181@gmail.com</a>📞&nbsp;+35799916999

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