Cook
Job Description
FULL-TIME COOK
Aelia Wellness Retreat
A career opportunity in a unique wellness and hospitality environment
Aelia Wellness Retreat is seeking a skilled, passionate, and reliable Full-Time Cook to join our culinary team.
Located in a tranquil and inspiring setting, Aelia Wellness Retreat combines boutique hospitality, wellness, dining, and exceptional events. In addition to serving our hotel and wellness guests, we host a variety of premium events, including weddings, christenings, corporate retreats, private celebrations, and special functions.
We are looking for a dedicated culinary professional who takes pride in their work and is committed to delivering consistently high-quality food — from healthy and thoughtfully prepared wellness cuisine to large-scale event catering.
Key Responsibilities
• Prepare, cook, and present high-quality dishes in accordance with established menus, recipes, and presentation standards.
• Maintain consistency in taste, quality, portion control, and presentation across à la carte, buffet, and event catering.
• Assist with the preparation and execution of weddings, christenings, corporate events, private functions, and other special occasions.
• Work efficiently as part of the kitchen team to ensure smooth and timely food preparation and service.
• Coordinate closely with the kitchen and events teams regarding preparation, timing, quantities, portions, and presentation for large groups.
• Maintain excellent standards of food quality and presentation at all times.
• Follow all food safety, hygiene, sanitation, and HACCP procedures and regulations.
• Keep workstations, equipment, and kitchen areas clean, organized, and properly maintained.
• Assist with preparation and stock control to ensure the kitchen is adequately supplied for daily operations and events.
• Work effectively during busy services and large-scale functions while maintaining attention to detail.
• Contribute to a positive, professional, and respectful kitchen environment.
• Perform other kitchen-related duties as reasonably assigned by management.
Requirements & Qualifications
• Minimum 2 years of professional experience in a similar culinary role.
• Proven experience in à la carte, buffet, and event catering.
• Diploma or recognized qualification in Culinary Arts, Cookery, or a related field.
• Good knowledge of professional kitchen operations and food preparation techniques.
• Strong understanding of HACCP, food hygiene, and food safety standards.
• Excellent organizational and time-management skills.
• Ability to work efficiently and remain calm under pressure, particularly during busy services and large events.
• Strong attention to detail and commitment to quality.
• Positive, professional, and team-oriented attitude.
• Reliability, flexibility, and a strong work ethic.
• Passion for food and a genuine desire to contribute to an exceptional guest experience.
Why Join Aelia Wellness Retreat?
• Become part of a unique wellness and hospitality destination in Cyprus.
• Work in a peaceful and inspiring natural environment.
• Gain valuable experience across wellness dining, hotel cuisine, à la carte service, buffets, and premium events.
• Be part of a diverse culinary operation where every day offers new experiences and challenges.
• Work alongside a professional and supportive team that values quality, teamwork, and excellence.
• Develop your skills in an environment that combines hospitality, wellness, and exceptional food experiences.
Join Our Culinary Team
If you are a passionate and dedicated Cook who takes pride in creating high-quality food and enjoys working in a dynamic hospitality environment, we would love to hear from you.
Join Aelia Wellness Retreat and be part of a team creating memorable dining experiences for our guests and event clients.
How to Apply
To Apply:
Please send your CV to gioannidis@aeliawellness.com.cy
Location: Aelia Wellness Retreat, 150 Grigoriou Afxentiou, Tseri - Analiontas, Nicosia 2641, Cyprus
Website: www.aeliawellness.com.cy
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