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Food & Beverage Service Manager

€1–1 Monthly salary
On-site Work arrangement
Full Time Employment type
Senior-Level Seniority level
Permanent Contract type

Job Description

The successful candidate will be responsible for the overall management and supervision of the daily operations of all Village Square restaurant outlets, ensuring exceptional service standards, operational efficiency, and outstanding guest experiences.

 

Qualifications Required:

  • Minimum 3–5 years' experience as an F&B Manager, Restaurant Manager, or Service Manager in a quality hospitality environment.
  • Proven experience managing à la carte restaurants.
  • Strong leadership, communication, and interpersonal skills.
  • Excellent knowledge of food and beverage operations and service standards.
  • Ability to manage multiple outlets and large service teams.
  • Strong organizational and problem-solving abilities.
  • Fluency in English; additional languages will be considered an advantage.
  • Knowledge of POS systems and restaurant management software.
  • Due to work permit restrictions, candidates must hold the relevant documentation to work in Cyprus

 

Duties:

  • Manage the daily operations of multiple à la carte restaurant outlets within Village Square.
  • Ensure the highest standards of food and beverage service, guest satisfaction, and operational efficiency.
  • Lead, motivate, train, and develop front-of-house teams.
  • Monitor service quality and implement continuous improvement initiatives.
  • Coordinate closely with culinary teams to ensure seamless service delivery.
  • Manage staffing levels, scheduling, and labor costs.
  • Oversee inventory control, ordering, and stock management.
  • Handle guest feedback professionally and resolve service issues promptly.
  • Ensure compliance with health, safety, hygiene, and company standards.
  • Support revenue growth through up-selling, promotions, and effective cost control.

 

A competitive package will be offered to the successful candidate including 13th and 14th salary, health insurance options, meals, internal company special offers, permanent employment with career growth opportunities, provident fund after the completion of the probation period, secured staff parking (underground) and other benefits.

 

Please send your CV notifying the position you are applying for, for the attention of:

 

Thekla Kasapi

Human Resources Manager

Tel: 26-829700, Fax: 26-829602

E-mail: t.kasapi@aphroditehills.com

How to Apply

Interested candidates are kindly requested to send their CV to the HR Manager at t.kasapi@aphroditehills.com.

Soft Skills
Leadership Team Management Problem-solving
Technical Skills
Microsoft Word Excel Outlook
Job Categories
Food & Beverage Management
Posted: 3 Jun 2026 Expires: 2 Jul 2026 Ref. No. 6981396

About Company

Aphrodite Hotels Ltd (Aphrodite Hills Hotel)
Paphos, Cyprus Location
251-500 Employees Company size
Tourism - Hotels Industry sector
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