Job Description
Key Responsibilities:
Wash dishes, glassware, utensils, and kitchen equipment Keep the kitchen and washing area clean and organized Assist with basic food preparation if needed Dispose of waste and maintain hygiene standards Support chefs and kitchen staff during service Ensure all cleaning and hygiene regulations are followed Requirements:
Previous experience in a kitchen is a plus but not required Ability to work in a fast-paced environment Good teamwork and communication skills Reliable, punctual, and hardworking Willingness to work evenings, weekends, and holidays
Email: account@kypros.co
Tel. 25318277
How to Apply
Interested candidates are kindly requested to send their CV to the HR Manager at
account@kypros.co .
Soft Skills
Team Management
Job Categories
Cleaning & Housekeeping Staff
Posted: 6 May 2026
Expires: 4 Jun 2026
Ref. No. 6972564
About Company
K.L Kyprianou Ltd - The nags Head Pub Limassol
1-10 Employees
Company size
HoReCa - Restaurants / Cafes / Bars
Industry sector