Job Description

Requirements:

• Ensuring service excellence regarding to the company’s standards
• Be able to remain calm under pressure conditions
• Look after the needs of the guests by showing “can do” attitude
• To work as part of a team and be able to meet the department objectives

• Excellent communication skills

   

Responsibilities:

• Taking guest orders
• Memorizing the menu and offering recommendations to the guests
• Communicating orders effectively to the kitchen
• Serving food and beverages
• Handling payments

• Maintaining cleanliness

   

What we offer:

• Attractive remuneration package plus tips
• Additional monetary rewards for excellent performance, like «Employee of the month award»
• Flexible working hours
• Discount on meals
• 25 days annual leave plus birthday leave
• Special gifts and financial support for new parents
• Fun working environment
• Up to 70% scholarship for studies for the employee and his/her family members
• Opportunity to work in TGI Fridays internationally
• Equal employment and development opportunities
• Opportunity for growth via our “promote from within” policy
• Continuous world-leading training following Fridays International standards

• Online training through Fridays University

   

Interested applicants should send their CV at careers@fridays.com.cy specifying the desired position and restaurant.

All applications are strictly confidential.

How to Apply

Interested candidates are kindly requested to send their CV to the HR Manager at careers@fridays.com.cy.

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About Company

TGI Fridays

“The first TGI Fridays restaurant in Cyprus opened in 1996. Today, we have a total 7 Fridays restaurants on the island, over 300 team members and one philosophy: We want our team to have as much fun as our guests do!”