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Cook A

On-site Work arrangement
Full Time Employment type
Senior-Level Seniority level
Permanent Contract type

Job Description

Tasks:

·                 Caring for raw materials

·                 Control of products for their quality

·                 Head Chef briefed on raw material shortages

·                 Execution of instructions by the Head Chef

·                 Collaborate with all kitchen members

·                 Carrying out preparations according to the manner indicated

·                 Keeping the space clean

·                 Preparation of hot and cold dishes

·                 Placing orders

·                 Ensure proper storage of all food and other items

·                 Compliance with dietary guidelines and hygiene rules

·                 Performing other kitchen tasks, if assigned

Skills, Knowledge, and Personality Characteristics:

  • Knowledge of health and safety rules in a kitchen
  • Dexterity and ability to handle cutting tools and kitchen utensils.
  • Team spirit, embodying excellent interpersonal skills and the ability to communicate concepts with clarity and enthusiasm.
  • professional development, staying at the forefront of culinary trends and education.
  • Resilience under pressure, maintaining an unwavering commitment to exceptional service standards.

We Offer:

  • Competitive compensation package commensurate with experience.
  • An opportunity to grow with a burgeoning brand that values creativity and innovation.
  • A supportive and dynamic work environment that champions personal growth and teamwork

 

If you are energic person, you have the zest, the creativity, and the dedication to bring unparalleled dining experiences to life, we are eager to meet you. Apply with your resume, a cover letter that includes your culinary philosophy, and a portfolio of your work to hr@soleil-hospitality.com

How to Apply

Interested candidates are kindly requested to send their CV to the HR Manager at hr2@soleil-hospitality.com.

Soft Skills
Team Management
Technical Skills
Microsoft Word
Job Categories
Chefs & Cooks
Posted: 26 May 2026 Expires: 25 Jun 2026 Ref. No. 6979362

About Company

SOLEIL HOSPITALITY GROUP
Το SOLEIL HOSPITALITY GROUP, με χρόνια εμπειρίας στο χώρο εστίασης, συνεχίζει να κάνει εντύπωση στο κλάδο. Το εμβληματικό τους BAR DU SOLEIL δίπλα στη θάλασσα στο ανακαινισμένο παλιό λιμάνι της Λεμεσού, προσφέρει στους επισκέπτες καταπληκτική θέα στη θάλασσα. Πρόσφατα, επέκτειναν τα ίχνη τους με τον εκ νέου ανακαινισμένο Plage Du Soleil εστιατόριο-bar στη γνωστή αναπτυσόμενη παραλία του Lady's Mile. Καθώς συνεχίζουν να ξεπερνούν τα όρια, η ομάδα είναι πλέον έτοιμη να παρουσιάσει ένα νέο γαστρονομικό θησαυρό στο ιστορικό παλιό λιμάνι της Λεμεσού.
Limassol, Cyprus Location
1-10 Employees Company size
HoReCa - Restaurants / Cafes / Bars Industry sector
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