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Sushi Chef

€1,400–1,400 Monthly salary
On-site Work arrangement
Full Time Employment type
Mid-Level Seniority level
Permanent Contract type

Job Description

We’re growing our business and looking for creative Sushi Chefs to join our team in Nicosia (Engomi) 

 

If you have an artistic eye for plating, care deeply about cleanliness and food safety, and thrive in a fast-paced kitchen, then you have a home at Ocean Basket.

 

Qualifications & Skills:

  • Minimum 1 year of work experience in a similar position.
  • Knowledge of Greek and/or English.
  • Ability to follow on-the-job training and company standards.
  • A positive attitude, teamwork spirit, and passion for preparing and rolling sushi.
  • Organized, reliable, and ready to perform in a fast-paced environment.

Duties:

  • Responsible for the Sushi bar area, ensuring food quality and consistency.

  • Prepare sushi, garnishes, salads, and related items to company standards.
  • Strong Knife skills and ingredient preparation.
  • Follow portion control, product packaging and presentation according to specifications.
  • Maintain the highest hygiene and safety standards at all times.

What we offer:

  • Competitive Salary.
  • Christmas Bonus
  • Provident Fund
  • Free Meal every day.
  • 20% Family Discount.
  • Supportive and friendly work environment
  • Exciting workshops and team building events.

If you’re ready to bring your passion and skills to our kitchen, we’d love to meet you!

Interested candidates can send their CV to: hrcy@oceanbasket.com quoting the above Job Title. Qualified candidates will be contacted for an interview. 

 

How to Apply

Interested candidates are kindly requested to send their CV to the HR Manager at hrcy@oceanbasket.com.

Soft Skills
Presentation Verbal communication Adaptability Creativity
Job Categories
Chefs & Cooks Food & Beverage Management
Posted: 8 May 2026 Expires: 7 Jun 2026

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About Company

Ocean Basket Franchise Ltd
Η διεθνής αλυσίδα εστιατορίων Ocean Basket, Αφρικανικής καταγωγής δραστηριοποιείτε στην Κύπρο από το 2008, με 9 εστιατόρια, έχοντας καταστεί ο αγαπημένος προορισμός θαλασσινών και sushi. Έχοντας δημιουργήσει μία αξιόλογη ομάδα ανθρωπίνου δυναμικού άνω των 350 ατόμων αποσκοπούμε στην περαιτέρω ενίσχυση της ομάδας μας.
Larnaca Location
251-500 Employees Company size
HoReCa - Restaurants / Cafes / Bars Industry sector
2008 Founded
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