Job Description

PAUL, the French family-owned artisan bakery, patisserie, café & restaurant, is looking to recruit great people to join our team in Nicosia. If you love handcrafted bread, desserts, pastries & food of great quality, and have a passion for excellent customer service, then PAUL is the place to be!

We are looking for talented, motivated individuals who share our philosophy for the position of:

Restaurant General Manager

Duties and Responsibilities:

•   Ensure the smooth operation of the restaurant
•   Provide high-quality products and services in full alignment with the brand's standards
•   Responsible for the recruitment, training and development needs of the restaurant
•   Attain the financial objectives of the company

Desired Requirements:

•  Minimum 2 years of experience in a similar position
•  Diploma or Degree in a related field will be considered an advantage
•  Fluency in Greek and English language
•  Pleasant and dynamic personality with leadership skills

What we offer:

•  Competitive salary depending on experience
•  A – Z training on all aspects of the position
•  University funding scheme up to 75% for more than 15 University Degrees
•  Pleasant working environment
•  Flexible working hours
•  Career development up to managerial positions
•  Discount card for up to 60% for more than 100 restaurants in Cyprus
•  Provident Fund

All applications will be handled in strict confidence and used for recruitment purposes only.

If you feel you have the above abilities, and love PAUL then send us your CV at recruitment@paul-cy.com with the code “RGM”

How to Apply

Interested candidates are kindly requested to send their CV to the HR Manager at recruitment.paul@phc.com.cy.

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PAUL