The successful candidate will support the daily operations of the New Italian Restaurant, ensuring high service standards, supervising staff, assisting with cost control, and enhancing guest satisfaction.
Qualifications Required:
Diploma or Degree in Hospitality Management or a related field
Minimum of 3–5 years of experience in a similar position within 4- or 5-star hotels or high-standard Restaurants
Sommelier certification or a similar qualification will be considered an advantage
Excellent verbal and written communication skills
Excellent command of the English language; additional languages will be considered an advantage
Strong communication and organizational skills
Self-motivated, punctual, energetic, and able to work under pressure and meet deadlines
Flexibility to work shifts, weekends, and public holidays
Due to work permit restrictions, candidates must hold the relevant documentation to work in Cyprus
Duties:
Supervise and coordinate the daily operations of the Restaurant to ensure smooth and efficient service
Develop, implement, and monitor Standard Operating Procedures (SOPs) to ensure consistency, quality, and compliance with company standards
Supervise, train, and motivate team members to achieve high performance
Ensure the highest levels of guest satisfaction by maintaining excellent service standards and promptly addressing guest feedback and complaints
Ensure compliance with health, safety, hygiene, and HACCP regulations at all times
Assist with staff scheduling, stock control, and inventory management
Contribute to menu planning, promotions, and special events for the Restaurant
Support Management in achieving revenue targets and controlling costs
A competitive package will be offered to the successful candidate including 13th and 14th salary, health insurance options, meals, internal company special offers, permanent employment with career growth opportunities, provident fund after the completion of the probation period, secured staff parking (underground) and other benefits.
Please send your CV notifying the position you are applying for, for the attention of:
ASSISTANT RESTAURANT MANAGERThe 5* Venus Beach Hotel in Pafos is seeking to recruit an Assistant Restaurant Manager RESPONSIBILITIESPart of the restaurant’s management teamResponsible for the smooth operation of the restaurantOrganize and supervise shiftsTrain his/her team w
