Ocean Basket Franchise Ltd
Kitchen Manager
If you are a leader, you love the teamwork, you inspire and motivate the crew and you love to cook, then you have a home at Ocean Basket!
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Cook
€1,350–1,450
Monthly salary
Larnaka, Cyprus
Location
On-site
Work arrangement
Full Time
Employment type
Mid-Level
Seniority level
Permanent
Contract type
Job Description
Job Description
The Warner Boutique Hotel, an upscale adults-only boutique hotel located in the heart of Larnaca, is seeking a talented and motivated Cook to join our kitchen team.
Key Responsibilities
- Prepare and cook dishes according to the hotel’s recipes and standards
- Ensure high-quality presentation and consistency of all food items
- Maintain cleanliness and organization of the kitchen at all times
- Follow HACCP and food safety regulations strictly
- Assist in stock control, storage, and proper handling of ingredients
- Work closely with the kitchen team to ensure smooth daily operations
Requirements
- Previous experience in a similar role within a restaurant or hotel
- Knowledge of food safety and hygiene standards (HACCP)
- Ability to work effectively as part of a team
- Strong attention to detail and sense of responsibility
- Ability to work flexible shifts, including weekends and holidays
- Culinary diploma or relevant training will be considered an advantage
- Fluent in English & Greek.
What We Offer:
- Competitive salary based on experience
- 13th salary
- Year-round, stable employment
- 5-day work week with a healthy work-life balance
- 22 days Annual Leave
- Supportive and professional working environment
- Training and ongoing development
Opportunities for career growth within the hospitality industry
How to Apply
To apply, please send your CV to info@warnertrust.com.
Job Categories
Posted: 24 Aug 2026
Expires: 22 Sep 2026
Ref. No. 7006210
